Besan Ka Halwa

Directions

1. 1
   Grind the Cashew Nut & Almonds till it become powder.
2. 2
   Add Cardamom Powder in water and boil it till it remains 2 tablespoon.
3. 3
   Melt the ghee in a heavy based pan.
4. 4
   Add besan and keep on stirring it till the besan turns a bit darker or golden brown.
5. 5
   Add Cashew Nut & Almonds powder in it and keep stirring till it mixed with besan.
6. 6
   Add Sugar, Milk and Cardamom Water and keep stirring till they mix well.
7. 7
   Keep stirring until it becomes dry and bit darker.
8. 8
   Add chopped almonds to garnishing.
9. 9
   Server Hot.