Best Beer Biscuits
4 ingredients
4 steps
Ingredients
- 4 c. Bisquick
- 1/4 to 1/2 c. Sugar
- 1 12 oz. can Beer
- 2 Tbsp. Butter, melted
Directions
-
1Preheat oven to 400 degrees.
-
2Mix all ingredients well, adjusting the sugar according to how sweet a biscuit you prefer. Pour into well greased muffin tins.
-
3Bake 15-20 min.
-
4Serve with honey butter.
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