Quick Rolls

5 ingredients
6 steps

Ingredients

  • 2 c. self-rising flour
  • 3/4 c. very warm tap water
  • 1 pkg. yeast
  • 1/4 c. shortening
  • 1/4 c. sugar

Directions

  1. 1
    Cut shortening into flour.
  2. 2
    Add sugar and yeast to warm water. Add yeast water to flour.
  3. 3
    Knead like biscuits.
  4. 4
    Roll and cut. Place in greased pan.
  5. 5
    Let rise until double in size.
  6. 6
    Bake in 400° oven until golden brown.

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