Best Brownies
7 ingredients
10 steps
Ingredients
- 4 sq. unsweetened baking chocolate
- 1 1/2 sticks oleo
- 2 c. sugar
- 3 eggs
- 2 tsp. vanilla
- 1 c. all-purpose flour
- 1 1/4 c. chopped nuts
Directions
-
1Heat oven to 350°.
-
2Grease 13 x 9 x 2-inch baking pan.
-
3Melt chocolate and oleo together on top of stove; stir occasionally. Dump mixture into large bowl.
-
4Add sugar; blend well.
-
5Add eggs and vanilla; mix well.
-
6Add flour and nuts; mix well.
-
7Dump into greased pan.
-
8Bake for 30 to 35 minutes, until toothpick inserted in center comes out almost clean.
-
9Makes 24 brownies.
-
10Frost with Simple Chocolate Frosting.
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