Best Brownies
8 ingredients
10 steps
Ingredients
- 2 sq. unsweetened chocolate
- 1/2 c. margarine
- 2 eggs
- 1 c. sugar
- 1 tsp. vanilla
- 1/2 c. flour
- 1/8 tsp. salt
- 3/4 c. chopped nuts
Directions
-
1Grease a small square cake pan.
-
2In small saucepan over low heat melt the chocolate and margarine.
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3In medium bowl beat eggs well.
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4Add sugar.
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5Stir in chocolate, margarine and vanilla.
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6Add flour, salt and nuts.
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7Stir lightly.
-
8Place in prepared pan.
-
9Bake at 375° for 25 minutes or until done.
-
10Cool in pan on wire rack. Makes 16.
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