Best Brownies

8 ingredients
10 steps

Ingredients

  • 2 sq. unsweetened chocolate
  • 1/2 c. margarine
  • 2 eggs
  • 1 c. sugar
  • 1 tsp. vanilla
  • 1/2 c. flour
  • 1/8 tsp. salt
  • 3/4 c. chopped nuts

Directions

  1. 1
    Grease a small square cake pan.
  2. 2
    In small saucepan over low heat melt the chocolate and margarine.
  3. 3
    In medium bowl beat eggs well.
  4. 4
    Add sugar.
  5. 5
    Stir in chocolate, margarine and vanilla.
  6. 6
    Add flour, salt and nuts.
  7. 7
    Stir lightly.
  8. 8
    Place in prepared pan.
  9. 9
    Bake at 375° for 25 minutes or until done.
  10. 10
    Cool in pan on wire rack. Makes 16.

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