Best Cracker Jacks

7 ingredients
9 steps

Ingredients

  • 2 c. brown sugar, packed
  • 1/2 c. light syrup
  • 1 stick butter or oleo
  • pinch of cream of tartar
  • 1 tsp. soda
  • 5 qt. popped popcorn
  • 1 c. salted peanuts

Directions

  1. 1
    Boil syrup, butter and cream of tartar for 5 minutes.
  2. 2
    Quickly stir in soda.
  3. 3
    Add peanuts to popcorn.
  4. 4
    Pour syrup over corn.
  5. 5
    Mix thoroughly.
  6. 6
    Spread on 2 lightly greased cookie sheets.
  7. 7
    Bake in slow oven at 200° for 40 minutes.
  8. 8
    Stir every 10 minutes.
  9. 9
    Take out and cool.

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