Best Easy Meatballs

11 ingredients
4 steps

Ingredients

  • 1 lb ground beef (I like it pretty lean)
  • 1/2 cup grated parmesan cheese
  • 1 egg white
  • 1 teaspoon salt
  • 1/4 teaspoon coriander
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1/2 teaspoon fresh black pepper
  • 1/2 teaspoon red pepper flakes
  • 1 tablespoon brown sugar
  • 1/2 teaspoon hot sauce (optional)

Directions

  1. 1
    In a medium bowl, mix together all of the ingredients.
  2. 2
    Form the meat in to 1-inch balls and set aside.
  3. 3
    Heat a large skillet with a little oil in it on medium-high heat.
  4. 4
    Add the meatballs to the pan and cook until browned on all sides and no longer pink in the middle.

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