Best-Ever Cube Steak

9 ingredients
7 steps

Ingredients

  • 4 large pieces cubed steak
  • plain flour
  • 1 can golden mushroom soup
  • 1/2 can water
  • 2 Tbsp. butter
  • 1 small onion
  • salt and pepper to taste
  • garlic powder to taste
  • 4 Tbsp. sour cream

Directions

  1. 1
    Brown butter and onion.
  2. 2
    Remove onion.
  3. 3
    Brown steak; return onion.
  4. 4
    Add soup, water, and seasonings.
  5. 5
    Cook slowly, covered, for 1 1/2 to 2 hours.
  6. 6
    Add sour cream to gravy.
  7. 7
    Serve.

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