Best-Ever Hot Chocolate

8 ingredients
4 steps

Ingredients

  • 3 cups milk
  • 34 cup water
  • 12 cup instant nonfat dry milk powder
  • 34 cup semi-sweet chocolate chips
  • 1 tablespoon sugar
  • 12 teaspoon cornstarch
  • chocolate whipped cream
  • chocolate-filled cookie (optional)

Directions

  1. 1
    In pot, combine milk, water, dry milk powder, chocolate chips, sugar and cornstarch.
  2. 2
    Over medium-high heat, bring to a boil, stirring constantly.
  3. 3
    Reduce heat to low; cook, whisking occasionally, until slightly thickened, 1-2 minutes.
  4. 4
    Top each serving with whipped topping and a cookie.

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