Best Ever Pie

Directions

1. 1
   Beat egg yolks with mixer until light and fluffy.
2. 2
   sift sugar and spices together, and gradually beat into the egg yolks.
3. 3
   Stir in the pecans, raisins, and melted butter.
4. 4
   Beat egg whites until stiff, but not dry, and fold into sugar mix.
5. 5
   Do not beat.
6. 6
   While folding in, trickle in the vinegar.
7. 7
   Pour into the pie shell
8. 8
   Bake at 450 degrees for 10 minutes.
9. 9
   reduce heat to 350 degrees and bake for 25 minutes more.
10. 10
    cool and enjoy.
11. 11
    especially good with whipped cream on top.
12. 12
    +.