Best Fried Potatoes

9 ingredients
7 steps

Ingredients

  • 15 idaho potaoes
  • 1 teaspoon paprika
  • 1 teaspoon cayenne pepper
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • 1 tablespoon fresh chopped thyme and chopped rosemary leaves
  • 1-2 teaspoons salt
  • 1 teaspoon freshly ground black pepper
  • enough oil to fry your potatoes

Directions

  1. 1
    Wash potatoes
  2. 2
    put in 400 degree fahrenheit convection oven for 40 minutes
  3. 3
    heat oil to 375
  4. 4
    cut potatoes into 1/4 in slices while still hot (allow them to cool off enough to handle)
  5. 5
    drop potatoes in hot oil and fry until golden brown
  6. 6
    combine all spices and herbs
  7. 7
    toss fried potatoes with spice blend and enjoy

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