Best Pumpkin Pie

11 ingredients
5 steps

Ingredients

  • 3 cups canned pumpkin
  • 1 12 cups white sugar
  • 1 teaspoon salt
  • 3 teaspoons cinnamon
  • 1 teaspoon ground ginger
  • 12 teaspoon nutmeg
  • 12 teaspoon clove
  • 6 eggs
  • 12 ounces evaporated milk
  • 2 12 cups milk
  • 2 deep dish pie shells

Directions

  1. 1
    Mix together pumpkin puree, sugar, salt, cinnamon, ginger nutmeg and cloves.
  2. 2
    In a separate bowl mix together the milk, eggs and evaporated milk.
  3. 3
    Add the milk mixture to the pumpkin mixture and mix until combined.
  4. 4
    Pour into prepared pie shells.
  5. 5
    Bake at 400 for 1 hour.

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