Best Scrambled Eggs (Ever)

4 ingredients
8 steps

Ingredients

  • 8 eggs
  • 8 tablespoons half-and-half
  • 1 dash seasoning salt
  • 1 cup cheese, grated

Directions

  1. 1
    Crack all the eggs into a mixing bowl.
  2. 2
    Add half and half.
  3. 3
    Beat until well mixed.
  4. 4
    Sprinkle top of the eggs with seasoning salt.
  5. 5
    Stir well.
  6. 6
    Bake on low heat on stovetop until almost done.
  7. 7
    Add the cheese, cook until melted.
  8. 8
    Enjoy!

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