Best Scrambled Eggs (Ever)
4 ingredients
8 steps
Ingredients
- 8 eggs
- 8 tablespoons half-and-half
- 1 dash seasoning salt
- 1 cup cheese, grated
Directions
-
1Crack all the eggs into a mixing bowl.
-
2Add half and half.
-
3Beat until well mixed.
-
4Sprinkle top of the eggs with seasoning salt.
-
5Stir well.
-
6Bake on low heat on stovetop until almost done.
-
7Add the cheese, cook until melted.
-
8Enjoy!
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