Simple Lemonade Pie

5 ingredients
1 steps

Ingredients

  • 1 can (14 ounces) sweetened condensed milk
  • 1 can (12 ounces) frozen pink lemonade, thawed and undiluted
  • 1 carton (6 ounces) frozen whipped topping, thawed
  • 1 graham cracker crust (9 inches)
  • Graham cracker crumbs

Directions

  1. 1
    In a large bowl, combine the milk, lemonade and whipped topping. Pour into the crust. Refrigerate for at least 12 hours. Garnish with graham cracker crumbs.

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