Bierocks

Directions

1. 1
   Fry hamburger and onion until browned.
2. 2
   meanwhile, cut cabbage into large chunks and place into blender; put in enough water to cover and chop.
3. 3
   Or chop cabbage by hand.
4. 4
   Drain well. Add drained cabbage to hamburger.
5. 5
   Add salt and pepper to taste. Cook until cabbage is done.
6. 6
   Roll out 4 x 4-inch square of dough. Fill with mixture and seal by pinching sides shut.
7. 7
   Bake at 350 degrees for 15 minutes.