Bierocks

Directions

1. 1
   Brown meat and onion in shortening.
2. 2
   Add cabbage.
3. 3
   Mix, cover and cook until cabbage is tender.
4. 4
   Roll out bread dough. Place 1/2 in casserole. Add meat mixture.
5. 5
   Sprinkle American cheese, diced up, over meat mixture.
6. 6
   Cover with remaining dough.
7. 7
   Seal edges and prick top.
8. 8
   Bake at 350° for 30 minutes.