Big Batch Cookies

Name: Big Batch Cookies
Ingredients: 2 c. vegetable oil; 4 eggs; 2 c. brown sugar, firmly packed; 2 c. granulated sugar; 4 c. all-purpose flour; 2 tsp. baking soda; 1/2 tsp. salt; 4 c. corn flakes; 1 1/2 c. regular oats, uncooked; 1 (12 oz.) pkg. semi-sweet chocolate morsels; 1 c. pecans, chopped; 2 tsp. vanilla

12 ingredients

7 steps

Ingredients

2 c. vegetable oil
4 eggs
2 c. brown sugar, firmly packed
2 c. granulated sugar
4 c. all-purpose flour
2 tsp. baking soda
1/2 tsp. salt
4 c. corn flakes
1 1/2 c. regular oats, uncooked
1 (12 oz.) pkg. semi-sweet chocolate morsels
1 c. pecans, chopped
2 tsp. vanilla

Directions

1

Combine first 3 ingredients in a bowl; beat with electric mixer until blended.
2

Add sugars and mix well.
3

Combine flour, soda and salt and add to sugar mixture, beating until well blended.
4

Stir in cereal and remaining ingredients.
5

Drop by level tablespoons on a lightly greased cookie sheet.
6

Bake at 350° for 12 minutes or until golden brown.
7

Yields 9 dozen.