Big Batch Cookies

Name: Big Batch Cookies
Ingredients: 2 c. vegetable oil; 4 eggs; 2 tsp. vanilla extract; 2 c. firmly packed brown sugar; 2 c. sugar; 4 c. all-purpose flour; 2 tsp. baking soda; 1/2 tsp. salt; 4 c. corn flakes cereal; 1 1/2 c. regular oats, uncooked; 1 (12 oz.) pkg. semi-sweet chocolate morsels; 1 c. chopped pecans

12 ingredients

9 steps

Ingredients

2 c. vegetable oil
4 eggs
2 tsp. vanilla extract
2 c. firmly packed brown sugar
2 c. sugar
4 c. all-purpose flour
2 tsp. baking soda
1/2 tsp. salt
4 c. corn flakes cereal
1 1/2 c. regular oats, uncooked
1 (12 oz.) pkg. semi-sweet chocolate morsels
1 c. chopped pecans

Directions

1

Combine first 3 ingredients in a bowl; beat with electric mixer until blended.
2

Add sugars; mix well.
3

Combine flour, soda and salt; add to sugar mixture, beating until well blended.
4

Stir in cereal and remaining ingredients.
5

Drop by level tablespoonfuls on a lightly greased cookie sheet.
6

Bake at 350° for 12 minutes or until golden.
7

Cool slightly on cookie sheets; remove to wire racks to cool completely.
8

Yield:
9

9 dozen.