Big Brain Cupcakes

Directions

1. 1
   Make frosting: Combine 2 cups chopped 3 MUSKETEERS Brand FUN SIZE Bars with 1 cup heavy cream.
2. 2
   Microwave for 1 minute, stirring frequently until smooth.
3. 3
   Chill mixture for 1 hour.
4. 4
   Beat cream cheese until smooth and blend with chilled 3 MUSKETEERS Brand FUN SIZE Bars mixture.
5. 5
   Set aside 1 cup of frosting and spoon rest into resealable bag, snip off a 1/3-inch corner, chill until ready to use.
6. 6
   Make cupcakes: Combine cake mix with eggs, buttermilk and oil.
7. 7
   Fold in oats and M&M'S BAKING MINIS Chocolate Candies into batter.
8. 8
   Divide batter evenly between 24 muffin cups fitted with paper cupcake liners.
9. 9
   Bake in preheated 350-degree oven for 20-25 minutes.
10. 10
    Cool completely.
11. 11
    Spread cupcakes tops with thin layer of frosting.
12. 12
    Pipe brain shapes on top.
13. 13
    Add a toothpick banner if desired and sprinkle with M&M'S BAKING MINIS Chocolate Candies.