Biryani Rice

4 ingredients
4 steps

Ingredients

  • 1 cup basmati or Long Grain Rice
  • 2 tablespoons water
  • 1 teaspoon oil
  • salt To Taste

Directions

  1. 1
    Wash rice and put in a small saucepan with all above ingredients.
  2. 2
    Bring it to a boil on high heat, then cover and simmer gently until all the water is absorbed.
  3. 3
    The grains should be tender but firm.
  4. 4
    Set aside uncovered.

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