Biscotte

8 ingredients
6 steps

Ingredients

  • 2 c. all-purpose flour
  • 3/4 c. almonds (whole)
  • 1/2 tsp. baking soda
  • 1/3 c. water
  • 3/4 c. sugar
  • 1/2 tsp. baking powder
  • 1/2 tsp. cinnamon
  • 1/3 c. honey

Directions

  1. 1
    Combine all dry ingredients.
  2. 2
    Add some of water, throw in whole almonds, add honey.
  3. 3
    Stir and add rest of water.
  4. 4
    Roll into logs; slice on bias 1/2-inch.
  5. 5
    Place on pan, cut side down, and bake 30 minutes at 350°.
  6. 6
    They will flatten out as they bake.

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