Biscuit Casserole
8 ingredients
7 steps
Ingredients
- 1 lb. ground meat
- 1 onion
- 1 small can tomato paste
- salt and pepper
- 1 can mushrooms
- 1 can biscuits
- 4 oz. shredded cheese
- 1 3/4 c. water
Directions
-
1Brown meat and onion; add paste, water, salt and pepper. Remove from heat; add mushrooms.
-
2Grease square casserole dish. Press biscuits on bottom to make crust.
-
3Add meat mixture.
-
4Put cheese on top.
-
5May garnish with sliced tomatoes if desired.
-
6Bake at 350° for 20 to 30 minutes.
-
7Let stand 5 minutes before serving.
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