Biscuit Surprise

4 ingredients
4 steps

Ingredients

  • 2 large cans refrigerated biscuits
  • 1/2 c. margarine, melted
  • 20 large marshmallows
  • cinnamon/sugar mixture

Directions

  1. 1
    Dip marshmallows completely in melted margarine, then roll in cinnamon/sugar mixture.
  2. 2
    Wrap each marshmallow in a biscuit, sealing dough completely.
  3. 3
    Bake in muffin tin at 400° for about 10 minutes.
  4. 4
    Messy, but worth it!

Products Matching These Ingredients

biscuits cuillers

biscuits cuillers

bijou

E NOVA 4
Biscuits croquants cacao avoine et miel

Biscuits croquants cacao avoine et miel

D NOVA 4

Instant hot cocoa mix with marshmallows, marshmallows

NOVA 4

Margarine 80% vegetable oil, margarine

D NOVA 4
Biscuits Viennois au chocolat au lait

Biscuits Viennois au chocolat au lait

Marks & Spencer

E NOVA 4

Mini marshmallows

E NOVA 4

becel margarine

unilever

D NOVA 4
Kerala Mixture

Kerala Mixture

Deep Foods Inc.

NOVA 1
Refrigerated Kosher Dill Whole Pickles

Refrigerated Kosher Dill Whole Pickles

Heinen's

D NOVA 4
Mushroom agnolotti refrigerated pasta

Mushroom agnolotti refrigerated pasta

Buitoni

D NOVA 4
Organic Almondmilk Original Refrigerated

Organic Almondmilk Original Refrigerated

Silk

C NOVA 4

Flame grilled chicken strips made with chicken breast and rib meat coated with a mild seasoning mixture, flame grilled

A NOVA 4

More Recipes to Try

Squirrel Sauce Piquant

8 ingredients

Vegetable Casserole

10 ingredients

Hard (Or Vienna) Rolls

8 ingredients

7-Layer Casserole

11 ingredients

Wendy'S Chili

10 ingredients

Peanut Butter Fudge

6 ingredients

Banana Raisin Cookies

10 ingredients

Spanish Scalloped Potatoes

9 ingredients

Baked Swordfish

1 ingredient

Mashed Potatoes With Ground Beef

8 ingredients

Slumgullion-On-A-Bun

7 ingredients

Upside-Down Bacon Corn Cake

8 ingredients