Biscuits

2 ingredients
4 steps

Ingredients

  • 1/2 pt. whipping cream
  • 2 1/2 c. Bisquick

Directions

  1. 1
    Stir as little as you can.
  2. 2
    Put on floured surface.
  3. 3
    Knead four times.
  4. 4
    Cook at 425°; do not brown.

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