Biscuits

3 ingredients
6 steps

Ingredients

  • 1/4 c. cooking oil
  • 3/4 c. milk (sweet)
  • 2 c. self-rising flour (White Lily)

Directions

  1. 1
    Mix well.
  2. 2
    Turn biscuits onto a well floured surface.
  3. 3
    Knead until dough is no longer sticky.
  4. 4
    Roll out and cut.
  5. 5
    Place in baking pan.
  6. 6
    Bake at 400° until golden brown.

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