Biscuits For Two

Name: Biscuits For Two
Ingredients: 1 cup all-purpose flour; 2-1/2 teaspoons baking powder; 1 teaspoon sugar; 1/2 teaspoon salt; 1/8 teaspoon cream of tartar; 1/4 cup shortening; 1/2 cup 2% milk

7 ingredients

4 steps

Ingredients

1 cup all-purpose flour
2-1/2 teaspoons baking powder
1 teaspoon sugar
1/2 teaspoon salt
1/8 teaspoon cream of tartar
1/4 cup shortening
1/2 cup 2% milk

Directions

1

In a small bowl, combine dry ingredients. Cut in shortening until mixture resembles coarse crumbs. Stir in milk just until moistened. Turn onto a lightly floured surface; knead 8-10 times.
2

Pat or roll out to 1/2-in. thickness; cut with a floured 2-1/2-in. biscuit cutter.
3

Place on a greased
4

. Bake at 450° for 10-12 minutes or until golden brown. Serve warm.