Bisquick Chicken Pie

6 ingredients
2 steps

Ingredients

  • 3 to 4 lb. chicken, boiled
  • 1/2 stick margarine
  • 1 1/2 c. Bisquick
  • 1 1/2 c. milk
  • 1 can cream of chicken soup
  • 1 can chicken broth

Directions

  1. 1
    Take chicken off bone and place in 9 x 13-inch baking dish. Add soup and broth, pour over chicken. Mix Bisquick and milk; pour over chicken. Cut up margarine and put on top.
  2. 2
    Bake at 350° for 1 hour.

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