Black And White Cupcakes

12 ingredients
7 steps

Ingredients

  • 8 oz. cream cheese
  • 1 egg
  • 1 1/3 c. sugar
  • 6 oz. chocolate chips
  • 1 1/2 c. flour
  • 1 tsp. baking soda
  • 1/2 tsp. salt
  • 1/4 c. cocoa
  • 1 tsp. vanilla
  • 1/3 c. oil
  • 1 c. water
  • 1 Tbsp. vinegar

Directions

  1. 1
    Beat smooth the cream cheese, egg and 1/3 cup sugar.
  2. 2
    Add chocolate chips and set aside.
  3. 3
    In separate bowl, beat until smooth all remaining ingredients.
  4. 4
    Fill cupcake tins 1/2 full of chocolate mixture.
  5. 5
    Drop 1 tablespoon cream cheese mix in center of each.
  6. 6
    Bake at 350° for 30 minutes.
  7. 7
    Makes 12 to 14.

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