Black Bean Salad

4 ingredients
1 steps

Ingredients

  • 2 cans (15 oz. each) black beans
  • 2 tablespoons sherry vinegar
  • 2 tablespoons chopped red onion
  • About 2 ounces queso blanco cheese with green chilies and epazote

Directions

  1. 1
    Drain beans. In a bowl, mix beans with vinegar and onion. Thinly shave cheese and mix with salad.

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