Black Bean Salsa

Ingredients

• 1 (15-ounce) can black beans, rinsed and drained
• 1/2 cup frozen corn, thawed
• 2 plum tomatoes, seeded and chopped
• 1 green onion, chopped
• 2 tablespoons fresh lime juice
• 1 tablespoon fresh cilantro
• 1 garlic clove, pressed
• 1/2 teaspoon Creole seasoning