Black Chocolate Cake

10 ingredients
6 steps

Ingredients

  • 2 eggs
  • 2 c. sugar
  • 2 c. flour
  • 1 tsp. baking powder
  • 2 tsp. baking soda
  • 3/4 c. cocoa
  • 1/2 c. melted margarine
  • 2 c. boiling water
  • 1 c. milk
  • 1 tsp. vanilla

Directions

  1. 1
    Mix sugar and eggs together.
  2. 2
    Mix cocoa and boiling water; add to sugar and egg mixture.
  3. 3
    Add margarine.
  4. 4
    Combine flour, baking soda and baking powder.
  5. 5
    Combine milk and vanilla; add alternately to dry ingredients.
  6. 6
    Grease and flour 2 (9-inch) round cake pans. Bake at 350° for 40 minutes.

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