Black Forest Bundt Cake

5 ingredients
4 steps

Ingredients

  • 1 pkg. chocolate cake mix
  • 1 can (1-1/3 lb.) Cumstock's cherry pie filling
  • 1/4 cup oil
  • 3 eggs
  • Cherry frosting

Directions

  1. 1
    Mix and pour into a greased Bundt pan.
  2. 2
    Bake at 350F for 45 minutes.
  3. 3
    Let cool in pan for 30 minutes then remove.
  4. 4
    Spread cherry frosting over top.

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