Black Forest Pudding

5 ingredients
2 steps

Ingredients

  • 20 large fresh or thawed frozen pitted cherries (no sugar added)
  • 3/4 c. thawed nondairy whipped topping, divided
  • 2 c. skim or nonfat milk
  • 1 (4-serving) envelope reduced calorie instant chocolate pudding mix
  • 4 maraschino cherries with stems

Directions

  1. 1
    In small mixing bowl combine the fresh or frozen cherries and 1/2 cup whipped topping; set aside.
  2. 2
    Using 2 cups milk, prepare pudding according to package directions but do not chill.

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