Black Magic Cake (For Food Processor)
16 ingredients
1 steps
Ingredients
- 2 cups sugar
- 1 3/4 cups flour, all-purpose
- 3/4 cup cocoa powder
- 2 teaspoons baking powder
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup coffee strong
- 1 cup sour cream
- 1/2 cup vegetable oil
- 2 large eggs
- 1 teaspoon vanilla extract
- 4 ounces chocolate unsweetened
- 13 cup water
- 2 tablespoons butter
- 1 teaspoon vanilla extract
- 3 cups powdered sugar
Directions
-
1["Preheat oven to 350F (180C).", "Butter 9 x 13' pan; set aside.", "Use metal blade to mix the first 6 ingredients until combined, about 5 seconds.", "In a 4 cup liquid measure, stir together the remaining ingredients.", "With the machine running, slowly pour liquid in a steady stream through the small feed tube.", "Let blend until smooth, about 5 seconds.", "Scrape down work bowl and mix 5 seconds more.", "Pour into prepared pan and bake for 40 to 45 minutes, or until a toothpick inserted in the center comes out clean.", "Remove from oven and let cool on wire rack.", "Frost with Dark Chocolate Frosting.", "Break chocolate into 1\" chunks.""
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