Black Pepper Maple Bacon

Directions

1. 1
   Preheat the oven to 350 degrees F. Line a baking sheet with aluminum foil then a wire rack.
2. 2
   Whisk together the maple syrup, pepper, and mustard.
3. 3
   Lay the bacon on the rack being careful not to overlap.
4. 4
   Brush the bacon with the syrup mixture.
5. 5
   Put the baking sheet on the top rack of the oven and bake until golden and crisp, 18 to 20 minutes.
6. 6
   Remove from the oven and let cool slightly before serving.