Black Sesame & Strawberry Pudding

7 ingredients
14 steps

Ingredients

  • 2 cups water
  • 1/2 cup sugar
  • 1 stick (10 g) agar-agar, hydrated
  • 1 cup black sesame powder
  • 2 cups fresh strawberries, divided
  • 1 pkg. (4-serving size) Jell-O Vanilla Instant Pudding
  • 2 cups cold milk

Directions

  1. 1
    Bring water and sugar to boil in small saucepan; cook 1 min.
  2. 2
    or until sugar is dissolved, stirring frequently.
  3. 3
    Squeeze agar-agar to remove excess water; whisk into ingredients in saucepan.
  4. 4
    Return to boil; cook 1 to 2 min.
  5. 5
    or until agar-agar is dissolved, stirring constantly.
  6. 6
    Stir in sesame powder.
  7. 7
    Spoon into 8 dessert cups.
  8. 8
    Refrigerate 1 hour.
  9. 9
    Cut each of 2 strawberries into 4 slices each; set aside.
  10. 10
    Finely chop remaining berries; spoon over layers in dessert cups.
  11. 11
    Beat pudding mix and milk with whisk 2 min.
  12. 12
    ; spoon over chopped berries.
  13. 13
    Top with sliced berries.
  14. 14
    Refrigerate 5 min.

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