Black Walnut Loaf

11 ingredients
8 steps

Ingredients

  • 1 egg
  • 1 cup sugar
  • 1 cup milk
  • 2 cups flour
  • 12 teaspoon salt
  • 2 teaspoons baking powder
  • 1 cup chopped black walnut
  • 12 cup confectioners' sugar
  • 1 -2 tablespoon milk or 1 -2 tablespoon cream
  • 1 dash salt
  • 14 teaspoon vanilla extract

Directions

  1. 1
    Beat eggs and sugar.
  2. 2
    Add milk and blend well.
  3. 3
    Sift flour with salt and baking powder and add inches When blended, stir in nuts.
  4. 4
    Pour into greased loaf pan.
  5. 5
    Bake in a preheated 350F oven for 1 hour.
  6. 6
    Cool in pan 10 minutes, then turn out onto a rack to cool completely.
  7. 7
    Meanwhile, whisk confectioner's sugar with milk, salt and vanilla until smooth.
  8. 8
    Pour over cooled loaf.

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