Black Walnut Loaf
11 ingredients
8 steps
Ingredients
- 1 egg
- 1 cup sugar
- 1 cup milk
- 2 cups flour
- 12 teaspoon salt
- 2 teaspoons baking powder
- 1 cup chopped black walnut
- 12 cup confectioners' sugar
- 1 -2 tablespoon milk or 1 -2 tablespoon cream
- 1 dash salt
- 14 teaspoon vanilla extract
Directions
-
1Beat eggs and sugar.
-
2Add milk and blend well.
-
3Sift flour with salt and baking powder and add inches When blended, stir in nuts.
-
4Pour into greased loaf pan.
-
5Bake in a preheated 350F oven for 1 hour.
-
6Cool in pan 10 minutes, then turn out onto a rack to cool completely.
-
7Meanwhile, whisk confectioner's sugar with milk, salt and vanilla until smooth.
-
8Pour over cooled loaf.
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