Blackberry Roll-Up

8 ingredients
6 steps

Ingredients

  • 2 c. flour
  • 4 tsp. baking powder
  • 1 tsp. salt
  • 6 Tbsp. shortening
  • 3/4 c. milk
  • 3 to 4 c. blackberries
  • 2 c. sugar
  • 1 1/2 c. water

Directions

  1. 1
    Melt sugar and water in 9 x 13-inch pan.
  2. 2
    Mix first 3 ingredients; cut shortening into it.
  3. 3
    Add milk and mix well.
  4. 4
    Roll out on floured surface.
  5. 5
    Cover with blackberries and carefully roll up and cut in 1-inch pieces.
  6. 6
    Place in hot sugar water and bake at 375° for 35 to 45 minutes or until done.

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