Blender Lemon Pie

4 ingredients
5 steps

Ingredients

  • 1 medium sized lemon
  • 5 eggs
  • 1 stick margarine
  • 2 c. sugar

Directions

  1. 1
    Wash lemon and remove seeds.
  2. 2
    Cut into quarters or eighths and chop in blender, peeling included.
  3. 3
    Add other ingredients to blender and mix until mushy, resembling a milkshake.
  4. 4
    Pour into 2 crusts that have been baked 5 minutes.
  5. 5
    Bake pies at 350° for 35 minutes.

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