Blender Macaroons
4 ingredients
6 steps
Ingredients
- 2 egg whites
- 1 cup confectioners' sugar
- 1 teaspoon vanilla
- 3 12 ounces coconut
Directions
-
1Preheat oven to 350 degrees.
-
2Blend the egg whites and sugar on High for 15 seconds.
-
3Add the vanilla and coconut, and blend on High for 15 seconds.
-
4Drop by teaspoonfuls onto a parchment covered cooky sheet.
-
5Bake for 15 to 20 minutes.
-
6Let them cool for a minute before removing.
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