Bleu Krab Quiche

Name: Bleu Krab Quiche
Ingredients: 12 cup onion, thinly sliced into rings; 1 tablespoon butter; 1 unbaked pie crust; 1 cup surimi, krab crumbled (imitation crab); 14 cup blue cheese, crumbled; 12 cup mozzarella cheese, shredded; 12 cup provolone cheese, shredded; 4 eggs; 1 cup milk; salt and pepper, to taste; 12 cup parmesan cheese

11 ingredients

7 steps

Ingredients

12 cup onion, thinly sliced into rings
1 tablespoon butter
1 unbaked pie crust
1 cup surimi, krab crumbled (imitation crab)
14 cup blue cheese, crumbled
12 cup mozzarella cheese, shredded
12 cup provolone cheese, shredded
4 eggs
1 cup milk
salt and pepper, to taste
12 cup parmesan cheese

Directions

1

Saute the onions in the butter until caramelized.
2

Distribute the caramelized onions over the bottom of the crust.
3

Sprinkle the krab over the onions and then top with the bleu cheese, mozzarella and provolone.
4

Whisk together the eggs, milk, salt and pepper and then pour the mixture into the crust.
5

Sprinkle the top with Parmesan cheese.
6

Bake at 350F for 40 to 50 minutes.
7

Allow to set at least 5 minutes before serving.