Blond Brownies
8 ingredients
5 steps
Ingredients
- 2 c. flour
- 3/4 tsp. baking powder
- 1/4 tsp. baking soda
- 3/4 tsp. salt
- 2/3 c. margarine
- 1 1/2 c. brown sugar
- 2 eggs, slightly beaten
- 1 1/2 tsp. vanilla
Directions
-
1Melt margarine.
-
2Add eggs, vanilla and sugar; mix well. Combine dry ingredients; add to the first mixture.
-
3(Addition of 3/4 cup chopped nuts is optional.)
-
4Spread into greased 10 x 15-inch jelly roll pan.
-
5Bake at 350° for 15 to 20 minutes.
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