Blondies

Directions

1. 1
   Melt butter or margarine in a saucepan.
2. 2
   Or may melt in microwave.
3. 3
   Stir in brown sugar until dissolved.
4. 4
   Beat in eggs and vanilla.
5. 5
   Combine flour, baking powder and salt.
6. 6
   Stir into butter mixture.
7. 7
   Spread batter evenly in a 9-inch square pan (for thinner cookies use a 9 1/2 x 13-inch pan).
8. 8
   Butter pan well first. Sprinkle chips over top.
9. 9
   Bake 25 to 30 minutes until toothpick comes out clean.
10. 10
    Cool completely before cutting.