Bloody Bones

4 ingredients
7 steps

Ingredients

  • 1 cup white chocolate candy melts
  • 2 cups miniature marshmallows
  • 1 12 cups pretzel sticks
  • red decorating gel

Directions

  1. 1
    Line your cookie sheet with wax paper.
  2. 2
    Then, take one pretzel stick and two mini-marshmallows and stick one marshmallow on each end of the pretzel stick.
  3. 3
    Make sure the marshmallows won't come off.
  4. 4
    Line the wax paper (on your cookie sheet) with the undipped bones.
  5. 5
    put your candy melts in a bowl, then put in microwave until melted.
  6. 6
    Next dipp you undipped bones into the melted candy melts, once dipped place back on cookie sheet and put in your fridge to harden.
  7. 7
    once hardened put some red gel icing on the bones for blood, then enjoy!

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