Blot Kage - Spongecake

11 ingredients
1 steps

Ingredients

  • 1 teaspoon cream of tartar
  • 10 egg whites
  • 1 12 cups powdered sugar
  • 6 egg yolks, beaten until thick and light
  • 1 teaspoon vanilla extract
  • 14 teaspoon almond extract
  • 1 cup flour, sifted
  • 14 teaspoon salt
  • 3 cups whipping cream, whipped
  • 3 tablespoons powdered sugar
  • 1 12 tablespoons sherry wine

Directions

  1. 1
    ["Preheat oven to 350F.", "Sift cream of tartar over egg whites and beat until stiff enough to hold a sharp point.", "Beat in sugar gradually.", "Add egg yolks and flavoring.", "Sift flour and salt together and cut in/fold in carefully.", "Pour into a 10\" springform pan and bake for 50 minutes.""

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