BLT Tortilla

8 ingredients
5 steps

Ingredients

  • 1/2 cup mayonnaise
  • 1/2 cup sour cream
  • 1 tablespoon dry ranch salad dressing mix
  • 1/2 teaspoon crushed red pepper flakes
  • 8 (8-inch) flour tortillas
  • 4 cups torn lettuce
  • 2 medium (2 cups) tomatoes, chopped
  • 16 slices bacon, cooked

Directions

  1. 1
    Combine all spread ingredients in small bowl; set aside.
  2. 2
    Warm tortillas according to package directions.
  3. 3
    Spread each tortilla with 2 tablespoons spread.
  4. 4
    Layer each with 1/2 cup lettuce, 1/4 cup tomatoes and 2 slices cooked bacon.
  5. 5
    Bring sides of tortillas together; secure with toothpicks.

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