Blue Cheese Dressing

9 ingredients
3 steps

Ingredients

  • 1 cup sour cream
  • 1 12 cups mayonnaise
  • 34 teaspoon dry mustard
  • 6 ounces blue cheese, crumbled
  • 2 teaspoons Worcestershire sauce
  • 12 teaspoon garlic powder
  • 34 teaspoon salt
  • 34 teaspoon cracked black pepper
  • 1 teaspoon malt vinegar

Directions

  1. 1
    Combine all ingredients in a bowl and stir well.
  2. 2
    Cover and refrigerate overnight.
  3. 3
    Serve with an Iceberg Lettuce wedge and top with purple onions and crisp bacon.

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