Blue Cheese Dressing
9 ingredients
3 steps
Ingredients
- 1 cup sour cream
- 1 12 cups mayonnaise
- 34 teaspoon dry mustard
- 6 ounces blue cheese, crumbled
- 2 teaspoons Worcestershire sauce
- 12 teaspoon garlic powder
- 34 teaspoon salt
- 34 teaspoon cracked black pepper
- 1 teaspoon malt vinegar
Directions
-
1Combine all ingredients in a bowl and stir well.
-
2Cover and refrigerate overnight.
-
3Serve with an Iceberg Lettuce wedge and top with purple onions and crisp bacon.
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