Blue Cheese Mashed Potatoes

5 ingredients
3 steps

Ingredients

  • - red potatoes, quartered
  • 2 cups KRAFT Blue Cheese Dressing
  • 2 Tbsp. fresh rosemary, chopped
  • 1-1/2 tsp. salt
  • 1-1/2 tsp. black pepper

Directions

  1. 1
    Boil potatoes 25 min.
  2. 2
    or until tender; drain.
  3. 3
    Add remaining ingredients; mash until creamy.

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