Blue Cheese Sauce

6 ingredients
2 steps

Ingredients

  • 1 12 ounces blue cheese (I had Maytag on hand)
  • 14 cup unsalted butter
  • 14-13 cup half-and-half
  • 12 lemon, juice of
  • 18 teaspoon cayenne pepper
  • pepper

Directions

  1. 1
    Melt all ingredients in small heavy pot over low heat.
  2. 2
    Vary amount of cream to reach desired consistency.

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