Blue Cheese Snacks Recipe

Directions

1. 1
   Heat oven to 450 degrees.
2. 2
   Mix baking mix, water and cheese till soft dough forms; beat vigorously 20 strokes.
3. 3
   Gently smooth dough into ball on well-floured cloth-covered board.
4. 4
   Knead 5 times.
5. 5
   Roll 1/2 inch thick.
6. 6
   Cut with floured 2 inch cutter.
7. 7
   Cut each round into fourths.
8. 8
   Place wedges in ungreased square pan, 9 x 9 x 2 inches.
9. 9
   Mix butter and parsley; spoon over wedges.
10. 10
    Sprinkle with paprika, if you like.
11. 11
    Bake till light brown, 10-12 min.
12. 12
    24 appetizers.
13. 13
    High Altitude Directions (3500 to 6500 feet) : Heat oven to 475 degrees.